At Sea Captain’s House, we love any excuse to invite people to our restaurant to enjoy an oceanfront dining experience. Especially when it involves showing gratitude towards our customers, who truly are like family to us. In appreciation and celebration of our local guests who support us year-round, we’re hosting our third annual Local Appreciation Days.
This is a two-day event that takes place every Friday from 4 pm to 6 pm and Saturday from 2 pm to 4 pm during October and November. We invite you to the ShipYard Outdoor Bar where we’ll be serving up live music, delicious food, and half-off happy hour cocktails.
We have a fully stocked bar with a wide selection of flavorful libations to sip on while you mingle. If you’re not sure where to begin, we suggest adding these three to your must-try list:
A tropical twist to your typical mimosa, this cocktail will take you straight to ocean spray and palm trees blowing in the breeze.
Ingredients: Simonet Champagne, Fresh Squeezed Orange Juice, Fresh Pineapple Puree & Malibu Rum
No fork is required to enjoy all the fresh flavors of this signature drink that tastes like sipping on one of your grandma’s famous pineapple upside-down cakes. (Pictured Right.)
Ingredients: Upside-down Pineapple Cake Flavored Malibu Rum, Fresh Pineapple Puree & Blue Curacao
If you love martinis and you love strawberries, we highly recommend this sweet martini that tastes like summertime in a glass.
Ingredients: Prosecco Sparkling Wine, Stoli Strawberry Vodka & Fresh Strawberry Puree
We’re excited to celebrate our local guests and invite you to join us every Friday and Saturday, October through the end of November to enjoy a fun experience with a beautiful oceanfront view.
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